|Langham Melbourne Masterclass Chefs 2012|
|Myself with Langham Melbourne General Manager Ben Sington and Gorgi Coghlan from Channel 10 at the media launch for my afternoon tea|
|Sweet Studio turns into a dessert bar for 'Sweet Revolution'|
|Dessert buffet at the Langham Hotel|
…………I have been so busy! Phew!! What a month or so, Sweet Studio has been buzzing with Food Festivals, visiting chefs, external events and exciting news.
Apologies again for the lack of updates I am behind on all levels of social networking, even Twitter and Facebook has proved difficult to keep up. I am happy now to reveal that even though we are in full chocolate easter egg production I will have time to post on all of the past fantastic events that we were lucky to be a part of. I will update our social network accounts and thank all our new followers and 'likes'.
In the coming posts I will expand on and review the following subjects:
- My exclusive residency at The Langham Hotel for afternoon tea and the media launch of that event
- The launch of a fantastic series of videos from those clever people at Milkbar mag including a feature on dessert making at Sweet Studio
Thanks again to all of my readers for your patience and continued support and I hope to see you at our Chapel Street store very soon.
- Update on exciting news from inside the studio including the launch of our 'Sweet Studio Sessions' a series of dessert nights held inside our Studio as it is transformed into a licensed dessert bar!!
I will leave you with this elegant video produced by Melbourne Food & Wine which reviews the past few weeks.