05 October 2009
Luscious chocolate mousse, with a tart raspberry jelly and a smooth fragrant tarragon cream are the contents of this latest creation. The flavours were commissioned by a client for a special occasion and we went to work on making the day special. Burch and Purchese really enjoy creating unique pieces for customers and we especially enjoyed playing around with the flavours chosen. The gâteaux was finished off with a good spray of chocolate for the textured effect and garnished with chocolate decor and jellies.